Emile Henry combines thousands of years of Moroccan culture with over 160 years experience creating fine cookware to bring you their elegantly simple tagine bakeware. Emile Henry has established a worldwide reputation for producing the finest quality ceramic ovenware using their unique High Resistance Oven Ceramic manufacturing process.
What gives the tagine the ability to create succulent stews and vegetable dishes, as well as unbelievably tender meat recipes, is its ceramic construction and conical shape. The specially designed ceramic materials diffuse heat without conducting it so that ingredients do not get burned and retain their nutritional value intact. The cone-shaped top section traps in moisture and returns it to the cooking dish, giving it a naturally self-basting property that slow-cooks your food to perfection. Once the meal is finished, simply remove the top and serve in its attractive ceramic base, which keeps food warm longer than typical serve ware.
Kitchenware Australia & NZ also offers Emile Henry’s brilliant Induction Disk that allows you to cook with non-induction cookware on induction elements. You can keep your trusted pots and pans while enjoying the benefits of modern cooking technology.
Give your family an exotic Mediterranean meal that will tempt your taste buds and please your palate.
