The Nakiri knife is a beautifully designed Japanese vegetable knife that offers a perfect option for those who want a cleaner cut from their vegetable preparation. An excellent choice for cuts such as julienne and allumette which require a more precise blade, the long, rectangular profile of the Nakiri’s keen, straight edge makes it practically unmatched for slicing. At Cookery Essentials, we are passionate about offering Australian kitchens and chefs better ways to cook from across the globe, which is why we stock a range of Kariri knives. Explore our range below.