Wiltshire

Easycook Green Ceramic Frypan 26cm

 
$38.99
RRP $42.95 (Save 9%)you save $3.96
 

Our Easycook Aluminium Ceramic Non-stick Frypan 26cm is ideal for all your essential, daily cooking needs. The high quality aluminum and 2 layer ceramic non-stick surface make cooking and cleaning a breeze.

Features:

  • Quality forged aluminum for quick, even heating
  • PPG FUSION Pro 2 layer non-stick ceramic coating
  • Lead and Cadmium Free. No PFAS, PFOA, PFOS or PTFE
  • 5 year guarantee
  • Suitable for all cooktops including induction

Use & Care:

  • Before first use, wash your cookware in warm soapy water. Rinse and dry thoroughly.
  • Always point handles towards the back of the stove to avoid them being knocked.
  • Always position handles away from burners to keep them from getting hot.
  • Avoid overheating the pan and never let it boil dry. This may cause discolouration or the pan to warp.
  • Never leave your cookware unattended on the cooktop.
  • Keep out of reach of children when on the cooktop.
  • Always use a low to medium heat for cooking to achieve optimum energy efficiency. The continuous use of high heat will cause discolouration and may permanently damage your pan.
  • Always ensure the area is well ventilated when cooking.
  • Avoid the use of sharp metal kitchen utensils such as forks, knives or whisks. It is recommended that wooden or heat resistant nylon cooking utensils are used.
  • Ensure the same size or smaller element as the pan is used to avoid heat extending up the side of the pan and causing discolouration and damage to the handle.
  • Do not use cookware in an oven, microwave oven, under a grill or on an open campfire.
  • Do not pour cold water into a hot pan as this may cause warping of the pan bottom and can cause grease to splatter.
  • Immediately after cooking remove the pan from the heat and let it cool down naturally on a heat resistant surface.
  • Before cleaning ensure that the pan has cooled completely.
  • For best results it is recommended to clean with a mild dishwashing detergent and warm water. Use a non-scratch dishwashing sponge to scrub.
  • Do not use steel wool or coarse scouring pads/powders.
  • Dishwasher safe – to eliminate water spots, remove cookware from dishwasher before drying cycle and dry with a soft towel.
  • Hand washing is recommended. Over time, harsh dishwashing powders may dull the lustre of the finish.
  • Ensure the pan is thoroughly towel dried after washing and before storing.
  • Caution: Handles may become hot during use. Use protection such as an oven mitt or dry towel when handling heated cookware.