{"title":"Sashimi Knife","description":"Sashimi Knife","products":[{"product_id":"sashimi-knife-27cm","title":"Sashimi Knife 27cm","description":"\u003cdiv id=\"product_details\" class=\"active product-detail-page-tabs\"\u003e\n\u003cdiv class=\"product_content_\"\u003e\n\u003cdiv id=\"tab-description\" class=\"product-desc product-section\" itemprop=\"description\"\u003e\n\u003cp\u003eKasumi knives are a part of the history and tradition of Japan’s knife capital, Seki-shi, or Seki City – where some of the best knives in the world hail from. \u003c\/p\u003e\n\u003cp\u003eA namesake which also derives from the method by which it is made, kasumi is the art of forging high-carbon steel with soft iron. The result is a superior steel blade edge favoured by swordmakers for hundreds of years. Known for their excellent kirenaga (duration of sharpness), these are knives which you can treasure.\u003c\/p\u003e\n\u003cp\u003eEach Kasumi knife features thirty-two folded layers of fine stainless steel. The stunning visual effect is immediately discernible on the blade, and is beautifully countered by the laminated wooden handle. \u003c\/p\u003e\n\u003cp\u003eKasumi is more than just a knife, it is a tradition which endures, and a knife which is a joy to use. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMade in Seki, Japan.\u003c\/li\u003e\n\u003cli\u003eMade from thirty-two layers of high carbon stainless steel with a number of other metals, including cobalt, molybdenum and vanadium, for added durability and ease of sharpening.\u003c\/li\u003e\n\u003cli\u003eDouble riveted, laminated wooden handle.\u003c\/li\u003e\n\u003cli\u003eBeautifully presented in a Kasumi gift box.\u003c\/li\u003e\n\u003cli\u003eHand wash recommended.\u003c\/li\u003e\n\u003cli\u003eBlade Length: 27cm..\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"related-products product-section row\" id=\"related\"\u003e\u003c\/div\u003e","brand":"Kasumi","offers":[{"title":"Default Title","offer_id":45907253625055,"sku":"SH-78219","price":559.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/5410\/2751\/files\/78219---1_bbade45c-21ad-4e66-a1df-1c49efda84e9.jpg?v=1780859442"},{"product_id":"sashimi-knife","title":"Kasumi Damascus Sashimi Knife","description":"\u003cdiv\u003eThe Tradition of making Damascus pattern knives began in the Seki region of Japan in the 13th century. 21 Generations later, the Sumikama Family are still producing damascus pattern knives to the exacting standards expected by the Imperial warlords of yesteryear. Kasumi knives are forged from 33 layers of Stainless Steel. The middle layer, which acts as the cutting edge, is made from V-Gold No.10 Stainless Steel; a high quaility steel developed exclusively for knives. Each Kasumi knife black is a high carbon Stainless Steel with cobalt, maganese, molybdenum and vanadium for added durability and ease of sharpening. The addition of cobalt to this steel requires special tempering in order to maximise the full benefit of this steel. Sumikama's technique for this special tempering is a closely guarded secret. Each Kasumi knife has a laminated Japanese Pakka wood handle secured with Stainless Steel rivets. Each knife is expertly sharpened to a razor finish, making Kasumi knives the sharpest knife out of the box. A beautiful knife that will provide a lifetime of use and the ultimate in performance.\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003eHighlights:\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cul\u003e\n\u003cli\u003eVG-10 Stainless steel core with beautiful Damascus stainless exterior.\u003c\/li\u003e\n\u003cli\u003eBlade is made from thirty-three layers of carbon steel.\u003c\/li\u003e\n\u003cli\u003eTradition Japanese style resin impregnated laminated pakka wood handle.\u003c\/li\u003e\n\u003cli\u003eDouble stainless steel riveted handle.\u003c\/li\u003e\n\u003cli\u003eThe original East meets West style cooks knife.\u003c\/li\u003e\n\u003cli\u003eModern, beautiful knives merged with the best of Japanese tradition to provide sensational performance metrics.\u003c\/li\u003e\n\u003cli\u003eJapanese Damascus or \"Sumikama\" Steel blade.\u003c\/li\u003e\n\u003cli\u003eDamascus stabilizes the hard core which provide superior edge retention.\u003c\/li\u003e\n\u003cli\u003ePresented in a signature Kasumi box.\u003c\/li\u003e\n\u003cli\u003eHand wash recommended.\u003c\/li\u003e\n\u003cli\u003eMade in Japan..\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Kasumi","offers":[{"title":"21cm","offer_id":46251254644959,"sku":"SH-78217","price":469.0,"currency_code":"AUD","in_stock":false},{"title":"24cm","offer_id":46251254677727,"sku":"SH-78218","price":499.0,"currency_code":"AUD","in_stock":false},{"title":"30cm","offer_id":46251254710495,"sku":"SH-78220","price":599.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/5410\/2751\/files\/SH-78217--1_8c6fa35e-c495-4cb1-9c1d-b3d636523faf.jpg?v=1780858314"},{"product_id":"seki-magoroku-kinju-sashimi-knife-24cm","title":"Seki Magoroku Kinju Sashimi Knife 24cm","description":"\u003cp\u003e\u003cspan\u003eThe new range of Seki Magoroku Imayo knives, with their extremely sharp cutting edge and luxury hammered design, consists of four knives perfect for the modern lifestyle.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe blades of the Imayo knives are made of 1K6 steel (56 ±1 HRC). Blades fashioned from this material are especially resistant to corrosion due to their high chromium content. The greater carbon content ensures a better edge holding ability.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe handle of the Imayo is made of laminated, reinforced wood for a comfortable feel when cutting. The handle is extremely water-resistant, thanks to the use of high-quality natural wood which is treated by a special process.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDisclaimer:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis Knife is NOT designed to be used on bone or very thick-skinned vegetables.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHand wash only (no dishwasher) and dry immediately after use.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eShun Knives have a limited lifetime warranty (Please see Support on home page for all information)..\u003c\/span\u003e\u003c\/p\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":46322442698975,"sku":"HI-AK1106","price":139.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/5410\/2751\/files\/Product-image--8.jpg?v=1780855180"},{"product_id":"seki-magoroku-kinju-sashimi-knife-21cm","title":"Seki Magoroku Kinju Sashimi Knife 21cm","description":"\u003cp\u003e\u003cspan\u003eThe Seki Magoroku Kinju makes a strong impression with its high functionality and durability. The typical Japanese blade shape in combination with the simple, black handle creates a timeless, minimalist aesthetic. It is particularly light in the hand and enables precise cutting.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe single-bevel blade is ground on one side, which guarantees an optimal and straight cut. Maximum blade sharpness is achieved by the highly precise processing of the cutting edge. The knife is comprised of Stainless Steel 8A with a Nylon bolster that is heat resistant up to 90℃. The Rockwell hardness is\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e57.0-59.5. Suitable for right-handers.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe hexagonal handle of Kinju knives is made of laminated, reinforced wood for a comfortable feel when cutting. The handle is extremely water-resistant, thanks to the use of high-quality natural wood which is treated by a special process.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDisclaimer:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis Knife is NOT designed to be used on bone or very thick-skinned vegetables.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHand wash only (no dishwasher) and dry immediately after use.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eShun Knives have a limited lifetime warranty (Please see Support on home page for all information)..\u003c\/span\u003e\u003c\/p\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":46325178138847,"sku":"HI-AK1105","price":129.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/5410\/2751\/files\/000AK1106___61786_2bfe2e1d-f98e-4d4a-8619-b0746f98d7d2.jpg?v=1780848931"},{"product_id":"classic-25cm-yanagi-sashimi-knife-g-11","title":"Classic 25cm Yanagi Sashimi Knife G-11","description":"\u003cp\u003eThe G-11 25cm Yanagi is a specialist Japanese knife for preparing sushi and sashimi. The long single bevelled blade allows the user to make clean, controlled cuts in a single stoke. The back face of the blade is concaved which creates non-stick properties and allows sliced pieces to be removed easily after cutting. This prevents tearing and bruising of the flesh. As this knife is made from a single bevelled edge, it can only be sharpened by using a whetstone. We recommend using a super fine grit stone to finish the sharpening process as it will create a smooth and shiny surface that will maximise taste of the fish.\u003c\/p\u003e\n\u003cp\u003eThe G-11 is made from CROMOVA 18 stainless steel, specially developed by GLOBAL as it holds a razor-sharp edge and resists rust, stains and corrosion. Ice tempered and hardened to Rockwell C56-58, each knife is carefully weighted by filling the handles with sand to achieve the optimum weight and perfect balance. Other unique features include its smooth contours and seamless construction which eliminates food and dirt traps offering the ultimate in safety and hygiene.\u003c\/p\u003e\n\u003cp\u003eThe G-11 is manufactured exclusively for right hand users..\u003c\/p\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCROMOVA 18 stainless steel blade, edge retains razor sharpness and resists rust, stains and corrosion.\u003c\/li\u003e\n\u003cli\u003eAcute 15 Degree Cutting Edge, provides unsurpassed performance and superior edge retention.\u003c\/li\u003e\n\u003cli\u003eIce tempered and hardened to Rockwell C56-C58.\u003c\/li\u003e\n\u003cli\u003eSmooth contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene.\u003c\/li\u003e\n\u003cli\u003ePerfectly balanced handles precisely calibrated to offset the weight of the blade.\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Global","offers":[{"title":"Default Title","offer_id":46869501149407,"sku":"SH-79528","price":249.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/5410\/2751\/files\/79528_a__97137_30078c6c-45cb-4be4-ad09-af9433fc916d.jpg?v=1780856843"}],"url":"https:\/\/cookeryessentials.com.au\/collections\/sashimi-knife.oembed","provider":"Cookery Essentials","version":"1.0","type":"link"}